It's getting greener... |
Another day, another fish! An hour and a half into the next
day, we needed to slow up and take about an hour out to “process” our second
big Dorado catch within the week. We are getting more efficient (safer and less
messy, too) in our gutting, filleting, and packaging routines. This one gave us
6 large steaks, more beautiful sushi, and ceviche. The rest of the day was
fantastic sailing! Running downwind, 14 -20 knots, 5-7 mi/hour, nothing but the
sound of sun, wind, and waves! We turned into Bahia Asuncion (you never get to
“tuck” along this coast – the bays are too big – they require a 10 mile detour
to get anchored). Fish BBQ, good holding, and off the next day.
An hour and a half into the morning travel, just as we were
deciding whether to make it a shorter day, or start our long overnight run to
Mag Bay, we had another fish on the line! Who put that hook in the water?? Lanham??
This one was a 10 lb tuna (yellow fin?) with deep purple
meat. That helped us decide. Time to go in and cook more fish – the freezer was
maxed out! We cut the day’s mileage at 20 (now seems like a short day) and
found a sweet anchorage by noon off a village called Hipolito. For us it will
always be the Easter egg town. The houses and shacks were all painted bright
happy colors, looked tidy and well cared for. As it was a holiday, El dia de
los Muertos, we did not want to intrude on family celebrations, so we stayed
aboard and enjoyed a relaxed afternoon napping and reading.
Hipolito in morning light |
Off at 8 am, Friday November 2 gave us a great ride. We flew
the spinnaker (or it flew itself) without any main, which is the best because
you have such a great view. The wind kept going our way, so we kept going
through dinner, evening watches, and until after midnight when it finally died
and we had to motor. It was a big cooking day for me in the galley. I was
feeling overdosed on fresh seafood (can you imagine!) and made a big pot of
beef spaghetti sauce (Italian spices, not a bit of cumin) and a loaf of banana
chocolate chip bread.
We are one of the few boats sharing this giant bay, before the BaHaHa boats arrived. |
Saturday, we pulled into the famed Bahia Santa Maria. This
is 20 miles north and on the other side of a low sandy bar from the famed
Magdelena Bay, the only true all-weather anchorage or place to take care of
boat repairs on the Baja coast. Fortunately, we did not need either so we
stayed at the beautiful and more remote Santa Maria for 3 days!
Our first two
days we shared it with 4 other boats, and then “overnight” the BaHaHa boats
arrived, and we were joined by 120. There is room for a 1,000 in the bay so it
wasn’t really crowded, just populated, and kind of fun as a contrast. We ended
up sharing a fish dinner with John (acquaintance from Ensenada) and his crew,
we listened in to their social net, and scooted out 24 hours ahead to get some
southing on the group.
We brought the kayaks up this estuary into mangroves. Tons of birds and even saw a hungry looking coyote. Better than "Wild Kingdom" |
A couple of bathing beauties -- just trying to even out our tans! |
We couldn't get enough of photographing the miles and miles of wind sculpted dunes. Walking barefoot was like a Dr. Scholl's spa! |
This stop, Bahia Santa Maria, may be our favorite so far –
for its shear beauty and the variety of geography to explore. First we were
taken by the greenness of the hills – realizing how little green we’ve seen. We
took the dinghy in to the sandy beach (another soaking in the surf on the way
back!) and ran the beach barefoot, walked the incredible miles of dunes, and
checked out the estuary. Lanham did some snorkeling and we kayaked the surf (no
camera with us for that, thank goodness). The swimming was wonderful and a
breeze kept us cool day and night. It was nice to feel so secure in the holding
of the anchor, be able to leave the boat open and unattended and we got the
dinghy wheels out and working.
A highlight was our hike to the top of one of the 1,000 foot peaks. It was easy footing, the cacti were just interesting and healthy, not aggressive, and the views – well, check it out!
Once we reached the ridge we had views of the bay, dunes and estuary on one side and the wide-open Pacific on the other. We had a picnic lunch, felt proud of ourselves and didn’t want the day to end! I finally got out my art supplies and did a landscape of the hills. It’s one of the places I won’t soon forget!
The fishing huts located at the head of the estuary are the only settlement on the whole bay. |
The micro-views of cacti and desert wildflowers were as impressive as the macro-views. |
Can you say "Gringo"? |
Such gorgeous sand!! I'm amazed at how empty the beaches are! Thanks for another fabulous blog entry! Love you both tons, Weeze
ReplyDeleteps Rob is safely in Seattle.