Entering the Puerto de Ensenada. We are moored just off the plaza that centers on this beautiful 92' x 164' flag. |
We arrived in Ensenada on Friday about noon. Planning our
arrival with plenty of time to check in to Mexico on a weekday turned out to be
“oh so American.” Regelio, the dock master who helped catch our lines, said “Oh
no, they close in two hours, no hurry, do it Monday, I’ll walk you through…” So
we have had a full weekend here as illegal aliens… trying to fit in with the
laid back, Mexico time table. We have all of our paperwork ready and will hit
the office of immigration tomorrow morning.
I’d love to say we left San Diego and sailed in here without incident… but that would be so boring. We did leave San Diego about 11 am and did have a lovely sail to Los Islas Coronados. The southern of the two islands had a small bight on the eastern side that we thought would be a passable anchorage. Approaching our chosen spot we joined about a half dozen large fishing boats with big aqua-culture operations including floating cages that trailed out several hundred feet from each boat. We got a good anchor set, enjoyed an afternoon of reading under the shade canopy in the cockpit. Lanham put out his fishing pole, but we ended up with grilled steak, salad and potatoes for a great dinner. As we went to bed, our plan was to set the alarm for 5 and get an early start for the 40 or so miles left to Ensenada.
Isla Coronados del Sur |
Just before sunset |
and sunrise, just as we are on our way again. |
We use an old set of two-way radios for anchoring. It has
been a great tool. There’s no yelling and there’s no ‘I can’t hear you’ – very
civilized. The engine was running and the anchor came right up, and that’s when
it got exciting. As I am using the electric windlass to pull the anchor up,
Lanham suddenly says, with feeling – “Drop the anchor… all of it… now… right
now…” I put out all the chain in the anchor locker, about 200 feet, and watched
to see that we were stationary. What’s up? “I have no transmission,” aid Lanham.
It turned out that as he shifted into forward, the gear
shift lever at the steering station fell away in his hand. No cable connection.
No transmission. We had an extra early start, so for a couple hours by
flashlight we took apart the steering column and figured out that that the
cable had simply and broken. If we have ever doubted the utility of the inside
steering station and controls, never again. The redundancy of cables to the
interior station meant that we simply had to steer from inside when shifting.
We put it in forward and motored to Ensenada.
We had a reservation here at Baja
Naval. Regelio answered quickly on the radio, we greeted him in Spanish and
immediately explained about our limited transmission, in English. He gave us a
slip assignment and was there with a helper to meet us at the dock. Phew… a
little trickier to know where the edges of the boat are from inside, but as
with every single thing, it’s good practice.
So, we are here and not going anywhere right away. Lanham wrestled the cable out, we will order the part tomorrow and hopefully get it mid-week, then address the challenge of getting it back in, adjusted, etc. This is a great little marina, with very nice staff, a well-run boatyard, and so close to the center of town. I couldn’t be happier in any other place for the next week or so!
We have walked the Malecon and the central part of town,
getting out of what the marina staff called “Gringo gulch – or gutter” as
quickly as possible. We have not ventured into restaurants yet – but made our
own fish tacos tonight with the last of the tuna Lanham caught and fresh
tortillas from our walk. Saturday night we went in search of a famous cantina
that we’d read about, but predictably found it a tourist trap, and sat outside
at a wine tasting instead. We
don’t know why we were the only customers, but we got to know Marco, our
server, and thoroughly enjoyed watching the world walk by.
Families – lots of
them, with infants, kids, teenagers, and grandparents, couples, mariachi
players carting their guitars, accordions and double basses, street vendors
(Lanham has a soft spot for those selling flores and bought me a bouquet of red
roses), and all types of vehicles – a community bike ride went by, horse drawn
carriages, and riding lawn mowers pulling passenger cars. While the town has
clearly been shaped by tourism, there were a lot of residents out living,
walking, working, and conversing everywhere we went. We have had several
encounters where we may have known as much Spanish as the locals knew of
English. At least they are very patient and willing to humor us.
Attractive benches along the Malecon On Sunday afternoon, I saw 3 couples being cheered on as they showed off their salsa dancing skills to the piped music that was playing. |
Nice to see recycling taking hold |
A free book give away along the Malecon -- promoting reading through a government sponsored public service program |
On the same walk, I found the Centro Social,
Civico y Cultural, a beautifully refurbished building and grounds that originated
as a fancy Hotel de Riviera and casino in the 1930’s. It was operated by Jack
Dempsy, the boxer, and was visited by Lucille Ball, Desi Arnez, Lana Turner,
and many more American’s of fame. The magical part was that it was wide open
and I had it to myself to wander through and take pictures, imagining it in
it’s glory days of old. Next, I wandered next door to the Art Museum and saw a
great exhibit that Lanham and I will go back to see more of tomorrow. We are
also very close to an amazing open-air pescado mercado (fish market), the
cruise ship dock, and the local sea lion docks. It has been so much fun to walk
and make discoveries, reading signs and making more and more sense of the
language. We come back to the boat and tear into our dictionaries and practice
books, hungry to speed up our learning.
Here are some visuals of Ensenada and Baja Naval. We’ll
write again, when we have more news on the repair. In the meantime, we are
here, living and learning.
Another wonderful blog entry: so entertaining to read and see the photo's. Love, Weeze
ReplyDeleteyour entries are really amazing, you guys! nice job "sharing" your adventures with those of us land-locked and stationary. We are loving them.
ReplyDeletemaret, ned and ella
Hey guys! I have a good friend who is from Ensenada and she's sent along a couple of recommendations. One place is fairly typical but isn't a restaurant - they serve only ceviche. But she recommended "Cocedora de langosta, "Belios" and "Punta morro".
ReplyDeleteBTW, she's the pastry chef of our restaurant in Mexico City! She also gave me the number for her parents for other recommendations and if you would like to visit the vineyards. I don't know if they speak English but if you are up to practicing your Spanish their names are Frederico and Mary : 646 1742410, 646 1742910.
The cellphone number for Frederico is 6461121910. Her name is Arely.
Sorry, the name of the ceviche place is called "La Guerrerense"
ReplyDeleteI am really enjoying following your journey and have been keeping my parents updated on your whereabouts!
A la proxima!
Hi Melinda! I just got your blog from Gretchen (at PNAIS all schools). I read everything to catch up and I'm so thrilled for you. Thanks for writing everything down. Fun for us now, and a great record for you later. Buen viaje.
ReplyDeleteMelinda and Lanham -- I am LOVING living vicariously! who would have thought you would make it out before me??? You are both old salts now, and I am so happy you are DOING IT! Think of you all the time, and read each blog with happy anticipation! The only thing I miss is that there isn't the back/forth of phone or email or talking in person. Keep writing -- I'm imagining myself there!
ReplyDeletexoxo, Ann